Fried Egg with Scallion Oil

Fried Egg with Scallion Oil – A simple yet flavorful Vietnamese comfort dish, featuring a golden, crispy-edged fried egg topped with fragrant hot scallion oil. The scallion oil, infused with a pinch of salt, enhances the egg’s rich yolk with a savory aroma, making it perfect to enjoy with steamed rice or as a side to a home-style meal.